Tasty Tuesday #63
Hey guys! I'm back again with another Tasty Tuesday!
I do alter my recipes to fit my own tastes, so please also feel free to
refer back to the original recipe at the bottom of the post to see what I
may have eliminated.
Most of my recipes are Weight Watcher friendly, but don't let that scare
you away. They are actually really good. I've also found some great
websites like Skinny Kitchen and Skinny Taste that I use a lot too. Most
of my recipes have some kick to them, so if you are not a big spicy
person, adjust the spices to better fit your tastes. OH. And all of the
meals I cook are really easy to prepare. I'm not big on difficult meals.
Today I am featuring:
Grilled Chicken Bruschetta
Ingredients:
-3 medium vine tomatoes
-2 small cloves garlic, minced
-1/4 cup chopped red onion
-2 tbsp. fresh basil leaves, chopped
-1 tbsp. olive oil
-1 tbsp. balsamic vinegar
-salt and pepper to taste
-3 oz. part skim mozzarella, diced
-1.25 lbs. chicken cutlets or 3-4 chicken breasts
Directions:
1. Combine onion, olive oil, balsamic vinegar, 1/4 tsp. salt and pepper. Set aside.
2. Chop tomatoes and place in a large bowl. Combine with garlic, basil, onion-balsamic combo, and additional salt and pepper to taste. Set aside and let sit at least 10 minutes. Toss in cheese when ready to serve.
3. Season chicken with salt and pepper. Preheat grill pan to medium-high heat, spray with cooking spray. Grill the chicken on both sides until cooked through. Set aside and top with bruschetta.
Notes:
I had leftover ingredients from when I made the Naked Turkey Burgers with Bruschetta, so I went ahead and cooked this up. So very good! And easy!
Serves: 3-4 depending on how many breasts used
Serving Size: 1 chicken breast;
Cook Time: 10 minutes
WW+: 6 pts.
My Rating: 4 stars!
Recipe taken from www.skinnytaste.com
2 comments
Yum, this sounds good. I'm bookmarking this to try it for myself.
ReplyDeleteSounds really yummy! The tomato & cheese combo is always a winner for me!
ReplyDeleteLeave me some comment love! And I will get around to commenting back!
My blog is an award-free blog, however, as I just do not have the time to follow-up.